At Edo Sushi Japanese Restaurant, the menu is a delightful journey of flavors that spans from traditional sushi to unique fusion creations. Whether you're in the mood for a light appetizer or a full-course meal, the offerings cater to every palate.
Start your meal with some of their mouthwatering appetizers like the Soft Shell Crab, a crispy delight perfect for seafood lovers, or the in-season Santa Barbara Uni, which offers a rich, buttery taste. For something more refreshing, the Yellowtail Jalapeno or the Spicy Tuna Avocado Pancake are excellent cold appetizers that combine freshness with a spicy kick.
For sushi aficionados, the sushi and sashimi a la carte section is a must-try. From the melt-in-your-mouth Bluefin O Toro to the sweet and smoky Aburi Salmon, each piece is expertly prepared. If you're seeking something more adventurous, the Salmon Mango Caviar Roll or the King Crab Avocado Caviar Roll combine bold flavors and textures for an unforgettable bite.
Vegetarian options also shine with rolls like the Sweet Potato Tempura Roll and Shiitake Avocado Roll, both full of flavor and satisfying. The classic rolls like California, Tuna, and Yellowtail Scallion Roll are timeless, while the spicy crunch rolls add a bit of heat and texture to your experience.
For a more substantial meal, their Bento Boxes and Hibachi options are perfect. The Chicken Teriyaki Bento Box is a fan favorite, as is the Salmon Hibachi, grilled to perfection with a smoky, savory flavor. Pair any meal with their delicious soups, such as the miso soup or the Kimchi Tofu & Vegetable Soup for an extra layer of depth.
No meal at Edo Sushi would be complete without dessert. Treat yourself to their Japanese Green Tea Cheesecake or the refreshing Mochi Ice Cream for a sweet ending to your dining experience.
With an extensive beverage list featuring sake, beer, and refreshing teas, Edo Sushi guarantees a culinary experience that's both memorable and satisfying.